menu

Puglia Burrata cheese with prosciutto

3,000 yen (tax included)

Short pasta "Orecchiette" with homemade salsiccia and broccoli ragout sauce

2,300 yen (including tax)

"Puglia Style Bombetti" with smoked Scamorza cheese and prosciutto ham wrapped in pork and baked and fried.

3,800 yen (including tax)

Caprese with stracciatella and grilled tomatoes

2,400 yen (including tax)

Affettato Misto Stracchino Cheese Ficatore

2,800 yen (tax included)

Seafood and spelt salad

2,800 yen (tax included)

Fresh Fish Carpaccio with Wikyo and Capers with Orange Flavor

2,100 yen (including tax)

Chicken Liver and Porcini Crostini in Cardinale Style

1,700 yen (tax included)

Lampredotto and tripe stewed with tomatoes, Tuscan style

1,900 yen (tax included)

Seafood Frito Misto

2,200 yen (including tax)

Pasta vermicelli with thick noodles in tomato sauce and stracciatella cheese with fresh "nduja" pepper salami

2,300 yen (including tax)

Spaghetti Carbonara with Parmigiano and pecorino cheese and pancetta

2,000 yen (including tax)

Spaghetti with angel prawns and broccoli with anchovies

2,300 yen (including tax)

Tagliatelle with homemade salsiccia and mushrooms in tomato sauce

1,800 yen (tax included)

Braised beef and black pepper peposo and potato gnocchi

2,200 yen (including tax)

Tuscan Viareggio fisherman's style pasta "Trabaccolara" with tubular pasta paccheri.

2,100 yen (including tax)

Linguine with Sardinian Lobster Peperoncino

2,200 yen (including tax)

Ravioli stuffed with white fish and scallops with chickpea and shrimp sauce

2,400 yen (including tax)

Seasonal Risotto with Italian Rice Carnaroli

2,300 yen (including tax)

Today's fresh fish dish (oven-baked, aqua pazza, etc.)

100g- 1,000 yen (tax included)

Beef fillet cutlet with parmigiano and fresh tomatoes

4,000 yen (tax included)

Garlic Roasted Red Chicken, Mushrooms and Potatoes

3,300 yen (including tax)

Braised veal shank with osso bucco

3,300 yen (including tax)

Homemade salsiccia with white beans and vegetables in a light tomato sauce

2.400 yen (including tax)

Hot Grilled Black Angus Beef Bistecca alla Fiorentina

800g 9,500 yen (tax included)

Grilled Meat Platter

5,800 yen (tax included)

Grilled lamb on the bone with lemon and aromatic oil

3,900 yen (tax included)

Grilled beef filet

4,000 yen (tax included)

Grilled selected pork shoulder

3,800 yen (including tax)

Grilled homemade salsiccia with lentils and roasted potatoes

2,400 yen (including tax)

Grilled long-handled prawns

1 fish 1,500 yen (tax included)

Roasted Potatoes

700 yen (including tax)

Braised Green Peas

800 yen (tax included)

Grilled seasonal vegetables

1,300 yen (tax included)

Radicchio Salad

900 yen (tax included)

mixed salad

1,300 yen (tax included)

pastries (e.g. croissants)

300 yen (tax included)